206, 2017

What Food for your Mood? – A guide to choosing what to eat at L’Académie based on how you’re feeling

By | June 2nd, 2017|News|0 Comments

Our moods change depending on a range of factors, and the food you eat is a huge determiner in your short and long-term state of being. Eat the right meal and you can immediately be [...]

205, 2017

It’s Patio Season at L’Academie! Dine Al Fresco in Montreal

By | May 2nd, 2017|News|0 Comments

Montreal’s open-air dining season is all too short but make no mistake, as soon as our six-month-long love/hate relationship with the Quebec winter starts to wind down, cafes and restaurants across the city begin opening [...]

1304, 2017

The History of Pasta!

By | April 13th, 2017|News|0 Comments

Pasta: It’s ubiquitous. This staple of modern cuisine comes in all shapes and sizes, from the spaghetti of a quintessential Roman “Cacio e Pepe” to the cheese-stuffed ravioli served by our chefs here at L’Academie [...]

1002, 2017

When French Fries Met Cheese Curds and Gravy: The Story of Poutine

By | February 10th, 2017|News|0 Comments

There are a lot of things one can say about this quasi-national treasure of ours—it’s cheesy, sometimes meaty, salty, and definitely tasty. But the one thing that all Canadians agree on is that it is [...]

1701, 2017

Dining out at L’Académie this Winter

By | January 17th, 2017|News|0 Comments

With the winter season in full-effect, residents all over Montreal and surrounding areas are starting to feel the icy cold temperatures. Winter is a great season to spend time at home, out doing winter activities [...]

1612, 2016

Where to dine for the Holiday Season

By | December 16th, 2016|News|0 Comments

Looking to host a family dinner this upcoming holiday season? Kids are welcome at L’Academie! We have a kid’s menu suited for any child 12 years or younger. It offers a grilled chicken dish ($7) [...]

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